Pancakes

Post No.107

Simple ingredients and a few minutes time is all you need to make perfect home made pancakes. They are light, fluffy and only require simple ingredients that you probably already have on hand in your kitchen. Maple syrup is a classic topping option for pancakes.  You can also top the pancakes with a pat of butter or fresh fruits and whipped cream.

Ingredients

1 cup All purpose flour/wheat flour

2 teaspoon baking powder

1 tablespoon sugar

1 egg

¾ cup milk

2 tablespoon butter

1 teaspoon vanilla essence

A pinch of salt

To serve

Honey or maple syrup

Butter

Method

In a bowl mix together flour, sugar, salt and baking powder

Then stir milk and egg together

Make a well in the center of the flour mixture and pour melted butter, vanilla essence and milk into the well

 Whisk this into a smooth batter. Keep in mind that pancake batter will be thick.

Heat a griddle or skillet over medium heat and add a knob of butter

When it is melted add a ladle of batter. Cook the pancake until bubbles form on top. Flip and brown the other side

Serve with maple syrup, honey, fruits or with butter or enjoy plain!!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: